Crock Pot Chicken

This is a super easy way to cook a whole chicken while you handle more important things in life.


  • 5 pound whole chicken
  • 2 tablespoons olive oil
  • seasoned salt
  • garlic powder
  • smoked paprika
  • pepper


  1. Rinse off chicken and place breast up into crock pot.
  2. Brush chicken with olive oil then season chicken, inside and out.
  3. Cover and cook chicken on high for 4 1/2 hours.
  4. Chicken is done when cooked to 165 degrees.
  5. Baste the chicken with the juices at the bottom of the crock pot.

Let chicken rest for 15-20 minutes before carving and enjoying.

Recipe adapted from



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